• 3-4 potatoes sliced
• sliced jalapeno peppers
• ½ onion chopped
• Cheese sauce

You can do one of two things here. You can either fry up the potato slices, like they do at Farah's or your can bake the potatoes for a lower fat dish. We baked the potatoes at 400° for 15 mins then flipped them over then we baked them for about 5 - 10 more minutes checking them often so they were soft yet a tad crispy.

While the potates are cooking make the cheese sauce.

Cheese Sauce:

• 1/4 cup of nutritional yeast
• 1/4 cup of flour
• 1 teaspoon of paprika
• 1 teaspoon of salt
• dash of garlic powder
• 1 cup of water
• 2 tablespoons of margarine

Combine dry ingredients in a saucepan. Add water. Whisk constantly over medium heat until it is thick and bubbly. Remove from heat and add margarine. Stir until margarine is melted

When everything is done arrange a layer of potatoes on a large platter. Toss on some jalapenos and onion and smother in cheese sauce. Do another layer of potatoes and jalapenos and onions...repeat 'till you are out of potatoes.

Serve and enjoy!